 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
|
A hearty, hand-held breakfast is just the thing when we're scrambling to get out the door in the morning. I created these fun-filled pockets when my husband and kids were running late to school one day. Now my kids ask for these even when we don't have to be somewhere in a hurry. Ingredients:
2 egg whites |
1 egg |
1/8 teaspoon smoked or plain paprika |
1/8 teaspoon freshly ground pepper |
1 slice deli ham, chopped |
1 green onion, sliced |
2 tablespoons shredded reduced-fat cheddar cheese |
2 whole wheat pita pocket halves |
Directions:
1. In a microwave-safe bowl, whisk egg whites, egg, paprika and pepper until blended; stir in ham, green onion and cheese. Microwave, covered, on high for 1 minute. Stir; cook on high 30-60 seconds longer or until almost set. Serve in pitas. Yield: 1 serving. |
|