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Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 12 |
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This recipe for a cheese ball comes from ichef. It was a huge success with my family this past Thanksgiving. Hope you enjoy it! Ingredients:
1 cup ground ham |
1 teaspoon worcestershire sauce |
8 ounces cream cheese |
1/2 teaspoon lemon juice |
8 ounces shredded cheddar cheese |
1/2 teaspoon onion powder |
1 teaspoon tabasco sauce |
1 cup chopped nuts (optional) |
Directions:
1. Mix all ingredients together.
2. Chill for several hours.
3. Shape mixture into 2 balls.
4. Roll in chopped nuts.
5. Serve with crackers.
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