Ham, Cheese, and Apple Panini |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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If you don't have a panini press, you can make these easy sandwiches in a nonstick skillet, much like you make grilled cheese sandwiches. Ingredients:
1 tablespoon apple jelly |
1/4 cup dijon mustard |
8 (1-ounce) slices gluten-free bread |
8 slices lower-sodium deli ham (6 ounces) |
4 (0.8-ounce) cheddar cheese or cheddar-flavored nondairy slices |
1 granny smith apple, cored and cut into 24 thin slices |
butter-flavored cooking spray |
Directions:
1. Preheat panini press.
2. Microwave jelly at HIGH 10 seconds or until it melts. Combine jelly and mustard; spread mixture evenly over 1 side of 4 bread slices. Layer 2 ham slices, 1 cheese slice, and 6 apple slices over mustard mixture on each bread slice; top evenly with remaining bread slices.
3. Coat sandwiches with cooking spray. Add sandwiches, 2 at a time, to panini press; grill 2 minutes or until toasted.
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