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Ham and Vegetable Soup
 
recipe image
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Ready In: 45 Minutes
Servings: 6
5 weight watchers points per serving, and worth everyone of them! Based on a diabetic recipe but very good even if it is good for you.
Ingredients:
1 teaspoon dried rosemary
1/4 teaspoon ground black pepper
1 cup frozen mixed vegetables
2 cups chicken broth
8 ounces smoked ham, cubed
1 large white potato, cubed
1 cup scallion, sliced
1 (12 ounce) can fat-free evaporated milk
Directions:
1. Simmer stock and cubed potatoes until potatoes are tender.
2. Add green onions/scallions near the end of simmering.
3. Add remaining ingredients.
4. Simmer for 10-15 minutes. Serve piping hot.
By RecipeOfHealth.com