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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 4 |
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this is another of my sister's recipes Ingredients:
1 sheet pepperidge farm puff pastry |
1 egg beaten |
1 tablespoon water |
1/2 teaspoon oregano |
1/2 pound ham |
4 oz swis cheese |
4 oz cream cheese |
1 egg |
1 teaspoon sugar |
2 teaspoon honey mustard |
Directions:
1. Mix 1 egg with 1 tablespoon water
2. Mix cream cheese, egg, sugar, mustard.
3. thaw puff pastry sheet
4. Roll into 16 x 12 inch rectangle.
5. Layer ham, cheese and cream cheese mixture.
6. Sprinkle with oregano
7. roll and place seam side down on bakiing sheet.
8. Tuck edges under
9. Brush with egg and water mixture.
10. bake 25-35 minutes
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