Ham and Pineapple Slaw Wraps(4 Ww Points) |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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from ww online Ingredients:
1 1/2 cups pineapple, cut into thin strips (about 2 spears) |
2 medium carrots, cut into matchsticks |
12 ounces cooked lean ham, cut into thin strips |
1 head napa cabbage, thinly sliced |
3/4 cup litehouse lite coleslaw dressing |
6 burrito-size flour tortillas |
Directions:
1. In a large bowl, combine pineapple, carrots, ham, and cabbage; add Litehouse dressing and toss to coat. Place even amount of slaw on center of each tortilla; roll into wraps. Yields 1 wrap per serving.
2. Note: 1/4 cup raisins can be added to wraps (could affect POINTS values).
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