Ham and Pineapple Sandwich (Hambrosia) |
|
 |
Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
This was inspired by Steak Escape's Hambrosia sandwich. This sandwich is put on a weekly rotation in my family. It's quick, easy, and it tastes really good. Ingredients:
8 -12 ounces deli ham |
1 cup crushed pineapple |
4 slices swiss cheese |
4 sandwich buns |
Directions:
1. Cut ham into small pieces.
2. Cook ham and pineapple over medium heat until ham starts to brown.
3. Turn heat to low.
4. Add slices of cheese and melt.
5. Divide mixture over the 4 rolls.
6. Enjoy.
|
|