Ham and Pineapple Pinwheels |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 32 |
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This sweet version of a pinwheel made with crushed pineapple, cream cheese, and sliced ham always goes over well at parties. Ingredients:
1 (8 ounce) package whipped pineapple cream cheese |
1 1/2 cups crushed pineapple in juice, well drained |
6 (8 inch) flour tortillas |
6 ounces sliced fully cooked deli ham |
Directions:
1. Mix the cream cheese and pineapple in a bowl until evenly blended. Place the tortillas on a clean work surface. Spread 2/3 of each tortilla with the cream cheese mixture. Place a slice of ham over the cream cheese. Roll up each tortilla towards its uncovered edge. If needed, seal the edge with a dollop of cream cheese. Wrap each tortilla roll in plastic wrap, sealing tightly. Refrigerate at least 2 hours. Unwrap, and cut into 1/2 inch wide pieces.
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