Ham and Parmesan Sandwiches with Raspberry Jam |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
4 ounce(s) ham thin sliced |
1 ounce(s) parmagiano reggiano shaved |
1 piece(s) sourdough bread |
2 tablespoon(s) raspberry or other fruit jam |
2 tablespoon(s) olive oil |
Directions:
1. Heat grill to medium high. Brush both sides of bread with olive oil and grill on both sides until slightly charred.
2. Spread bread with jam, and then layer on ham and shaved cheese.
3. Enjoy!!
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