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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 15 |
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Great egg salad with a little something extra. Delicious for regular sandwiches and also finger sandwiches, or on large sturdy crackers (like the Swedish rye crisps). This recipe would be delicious using a great Southern U.S. ham. Ingredients:
4 hard-boiled eggs, chopped |
1/2 cup mayonnaise |
1/2 cup chopped ham |
2 tablespoons sliced green onions |
2 teaspoons dijon mustard |
salt and pepper |
Directions:
1. Combine all ingredients.
2. Cover and chill.
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