Ham and Cheese Stuff 'n Puff |
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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 6 |
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A yummy 5 minute prep casserole. from an old kraft magazine. Ingredients:
5 eggs |
1 cup milk |
1/2 cup sour cream |
1 (10 ounce) package frozen chopped broccoli, thawed and drained |
1 (6 ounce) box chicken flavor stuffing mix |
9 ounces ham, chopped (about 1 1/8 cups ) |
1 cup cheddar cheese, shredded and divided |
Directions:
1. preheat oven to 375.
2. Beat eggs, milk and sour cream with wire wisk until well blended.
3. Add broccoli, stuffing , ham and half of the cheese. Mix together.
4. pour mixture into 2 quart baking dish or 9-inch pie plate.
5. cover loosely with foil.
6. bake 1 hour.
7. Uncover, sprinkle with remaining cheese.
8. Bake 5 mins more until cheese is melted and it is cooked through.
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