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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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After making your own ham salad you'll never buy it prepared again. I first tried adding cheese to ham salad when I had to stretch a small amount of ham to make sandwiches for my children's lunches. It worked and they loved it! Ingredients:
2 cups chopped ham |
1 cup shredded cheddar cheese |
2 stalks celery, chopped |
1/3 cup mayonnaise |
1 1/2 tablespoons prepared mustard |
Directions:
1. In a food processor, combine the ham and celery; pulse until finely chopped. Add cheese and pulse until mixed.
2. Place mixture in a bowl and add the mayonnaise and mustard. Mix well; serve on sandwich or pita bread.
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