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Prep Time: 15 Minutes Cook Time: 55 Minutes |
Ready In: 70 Minutes Servings: 6 |
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Again, my mother-in-law served this for us although without the peppers. It is soooo good! For a variety try with bacon and the peppers can be omitted. Ingredients:
4 large eggs |
4 ounces cream cheese |
1 1/4 cups whipping cream |
1/2 teaspoon salt |
1/4 teaspoon pepper |
1/8 teaspoon cayenne |
1 1/4 teaspoons garlic powder |
4 ounces swiss cheese |
13 ounces chopped ham or 13 ounces chipped ham |
1 medium sweet pepper |
Directions:
1. Mix eggs, cream cheese, cream and spices Layer cheese, ham, 1/2 pepper.
2. Pour egg mixture over ham and cheese.
3. Top with remaining pepper.
4. Bake at 350 50-55 minutes Test doneness with a toothpick- if it comes out dry it's done.
5. Let set 15 minutes before serving.
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