Ham and Cheese Quesadillas |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
4 10-inch flour tortillas |
1 pound fresh mozzarella, thinly sliced |
1/2 pound thinly sliced deli ham |
1 cantaloupe, cut into small wedges |
Directions:
1. Heat broiler. On one half of each tortilla, layer the mozzarella and ham. Fold the other half of each tortilla over to cover and place on a broilerproof sheet pan. Broil until the cheese has melted and the tortillas are browned, 2 to 3 minutes per side. Cut into wedges and serve with the cantaloupe.
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