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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 4 |
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Ingredients:
1 cup ham, cooked, finely chopped |
1 teaspoon mustard |
1 teaspoon horseradish |
1/4 cup mayonnaise |
1 teaspoon onion, grated |
1 teaspoon baking powder |
3/4 cup cheese, grated |
1 egg, beaten |
1 teaspoon onion, grated |
1 teaspoon baking powder |
bread round, toasted (crackers work, also) |
Directions:
1. Mix the first six ingredients together and spread onto bread rounds.
2. Mix the next four ingredients together; spread over the top of the ham mixture and place on a baking sheet.
3. Preheat broiler; broil until cheese is melted (take caution as this will scorch quickly).
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