Ham And Cheese Puff N Stuff |
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Prep Time: 0 Minutes Cook Time: 70 Minutes |
Ready In: 70 Minutes Servings: 6 |
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Boy, I read this recipe, Keith zoomed into the kitchen in his wheel chair and we had everything on hand , even fresh broccoli ..made it..and it's now cooling. Smells good enough to eat Pappa says. It's on it's way! Read more ! Ingredients:
5 eggs |
1 cup milk |
1/2 cup sour cream |
1 pkg. (10 oz.) frozen chopped broccoli, thawed, drained |
1 pkg. (6 oz.) stove top stuffing mix for chicken |
9 oz. (1-1/2 pkg.) smoked ham, chopped |
1 cup shredded cheddar cheese, divided |
Directions:
1. PREHEAT oven to 375°F.
2. Beat eggs, milk and sour cream in large bowl with wire whisk until well blended.
3. Add broccoli, dry stuffing mix, ham and 1/2 cup of the cheese; mix lightly.
4. POUR mixture into 2-qt. baking dish or 9-inch pie plate; cover loosely with foil.
5. BAKE 1 hour.
6. Uncover; sprinkle with remaining 1/2 cup cheese.
7. Bake 5 min. or until cheese is melted and mixture is cooked through.
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