Ham and Cheese Oven Omelette

Prep Time: 15 Minutes

Cook Time: 50 Minutes

Ready In: 65 Minutes

Servings: 12

from Betty Crocker good with potato side dish for a light supper

Ingredients:

18 eggs

2 cups milk

1 teaspoon seasoning salt

6 ounces ham, chopped

2 cups shredded cheese

6 tablespoons onions, finely chopped

Directions:

1. Beat eggs, milk, and salt together.
2. Stir in remaining ingredients.
3. Bake in greased 9 x 13 dishat 325* for 45 - 50 minutes until eggs are set and top is golden.

By RecipeOfHealth.com