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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This is a yummy bread that is given at the Piney Creek Inn Bed & Breakfast in Wyoming. Ingredients:
6 -7 ounces cooked ham, finely diced |
8 ounces shredded cheese |
1/4 cup finely chopped onion |
2 cups biscuit mix |
1/4 cup sour cream |
1/2 teaspoon dry mustard |
2/3 cup milk |
1 egg, slightly beaten |
Directions:
1. In a large mixing bowl, combine all ingredients.
2. Spread into greased 10 x 15-inch pan;.
3. Bake in preheated oven at 350 degrees for 20 to 25 minutes or until done.
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