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Prep Time: 7 Minutes Cook Time: 23 Minutes |
Ready In: 30 Minutes Servings: 6 |
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It can be served at brunch, lunch, or with any brunch casseroles. Ingredients:
2 cups bisquick |
1 cup cooked finely chopped ham |
1 cup shredded cheddar cheese |
1/2 onion (finely chopped) |
1/2 cup grated parmesan cheese |
1/4 cup sour cream |
1/2 teaspoon salt |
2 teaspoons garlic powder |
1 cup whole milk |
1 egg |
Directions:
1. In a bowl, combine all the ingredients in a mixing bowl, and mix by hand.
2. Spread in a greased 9x13 inch baking pan.
3. Bake at 350 degrees for 30 minutes or until lightly brown.
4. Cut in rectangles, about 2 inches by 1 inch.
5. Serve hot or at room temperature.
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