 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 14 |
|
I've made this a couple of times as an appetizer at family dinners. Everyone liked it and I think it's better than the store-bought variety (and less expensive too). Ingredients:
2 (8 ounce) packages cream cheese, softened |
1/2 cup sour cream |
2 tablespoons dry onion soup mix |
1 cup finely chopped cooked ham |
1 cup shredded swiss cheese or 1 cup cheddar cheese |
Directions:
1. In bowl beat cream cheese, sour cream and soup mix until smooth. 2. Stir in ham and cheese. 3. Form into a ball. 4. Refrigerate. 5. You may roll in chopped nuts before serving, if desired. 6. Serve with crackers. |
|