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Prep Time: 15 Minutes Cook Time: 1440 Minutes |
Ready In: 1455 Minutes Servings: 6 |
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Very easy and fun, great for Halloween parties! Ingredients:
2 (12 ounce) bags white chocolate chips |
1 (12 ounce) bag semi-sweet chocolate chips |
Directions:
1. Melt chocolate chips in a double boiler (separate bowl for each different color).
2. Once chocolate is melted, drop desired amount (I used about 3/4ths of a tablespoon) of semisweet chocolate on wax paper.
3. Then drop about 1/4th-1/2 a tablespoon of white chocolate on top of each semisweet chocolate pile.
4. Use toothpick or fork to slightly swirl the two colors to look like the finished product of - (drum roll please) - pigeon poop!
5. Let cool on wax paper until hardened or overnight.
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