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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 2 |
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Cheesy and tasty. Ingredients:
1 (12 ounce) package frozen halibut steaks |
1/2 teaspoon salt |
1/4 teaspoon dried oregano leaves |
1 green onion, finely chopped |
1 1/2 teaspoons dry breadcrumbs |
1 tablespoon grated parmesan cheese |
1 tablespoon butter |
1/2 cup sauterne or 1/2 cup chicken broth |
Directions:
1. Heat oven to 400 degrees.
2. Place frozen fish in ungreased baking dish, 9x9x2 inches.
3. Sprinkle with salt and oregano.
4. Mix onions, bread crumbs, cheese and butter; spread on fish.
5. Pour sauterne into baking dish.
6. Bake uncovered until fish flakes easily with fork, about 30 minutes.
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