Half Baked Potatoes in a Hurry |
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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Want to hurry these along even more? Start them in the microwave for 5 minutes! Ingredients:
4 potatoes |
1 tablespoon olive oil |
salt and pepper (optional) |
Directions:
1. Split a medium-sized baked potato lengthwise in half and brush cut sides with olive oil.
2. Bake, flat sides down, on well-greased baking sheet in 375ºF oven for 25 to 35 minutes or until tender and crusty on bottoms.
3. *Toss together chopped tomato, sliced olives, finely chopped red onion and oregano; spoon onto split baked potato.
4. Top with crumbled feta cheese and a spoonful of plain yogurt, if desired.
5. *Add a little balsamic vinegar and a tsp of plain yogurt.
6. Great w/ beef!
7. *Add a tablespoon of chili and a sprinkling of cheddar cheese.
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