 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Notes: If making ahead, cover and chill vinegar up to 1 month. Ingredients:
1 cup champagne vinegar or white wine vinegar |
1 rinsed and stemmed fresh habanero chile (1/2 oz.) |
Directions:
1. In a blender, whirl 1 cup champagne vinegar or white wine vinegar and 1 rinsed and stemmed fresh habanero chile (1/2 oz.) until chile is puréed. 2. Nutritional analysis per teaspoon. |
|