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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
24 piece(s) chicken wings thawed |
2 bottle(s) sweet baby rays- hot wing sauce |
1 tablespoon(s) paprika |
1 tablespoon(s) fresh garlic minced |
1 tablespoon(s) salt |
1 tablespoon(s) pepper |
2 dash(es) cajun seasoning |
1 bottle(s) frank's red hot sauce |
3-6 whole(s) habaneros minced |
1-2 bottle(s) dipping sauces (optional) |
Directions:
1. Prepare the Rub:
2. Paprika, Fresh Garlic, Sea Salt, Pepper, & Cajun Seasoning. Rub over the wings and place in either 2 plastic bags or a large bowl.
3. Marinate the Wings:
4. Pour the Sweet-Baby Rays Hot Wing Sauce & Franks Red Hot Sauce over wings. Mince Habaneros & add to marinade. Place in fridge to marinate for at least 30 minutes-1 hour for optimal flavor or you can cook them right away!
5. Cook the Wings: Crock Pot: Set on High 4-5hrs.
6. Deep Fryer: Oil 350-375 F 8-12 minutes
7. Oven: 375 F 30 minutes
8. Grill: Medium Heat 7-9 minutes (each side)
9. Serve with your choice of Dipping Sauces & Celery. Enjoy!
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