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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Fresh, quick salad Ingredients:
1 cup sweet peas, canned and drained |
2 cups potatoes, cooked and diced |
1/4 lb hard salami, cut into thin strips |
1/2 lb swiss cheese, cut into strips |
1/2 cup gherkin, sliced |
1 cup french dressing |
salad greens |
anchovy fillet, drained |
3 eggs, hard cooked and quartered |
3 tomatoes, thinly sliced |
Directions:
1. Mix the peas with the potatoes, salami, cheese and gherkins.
2. Toss with the French dressing.
3. Pile on a platter lined with salad greens.
4. Decorate with the anchovy fillets, eggs and tomato slices.
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