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Prep Time: 0 Minutes Cook Time: 6 Minutes |
Ready In: 6 Minutes Servings: 8 |
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This side dish is like homemade creamed corn but is so quick and easy, children love it. I have eaten this at family get togethers for a long time and I actually got the recipe from about 5 years ago. Ingredients:
20 ounces frozen whole kernel corn |
1 pint half & half |
1 tsp salt |
4-6 tsp sugar |
white pepper to taste |
2 tbsp butter |
2 tbsp flour |
Directions:
1. Combine first 5 ingredients.Bring to a boil. Simmer 5 minutes.
2. Melt 2 tbsp butter. Add 2 tbsp flour & mix well. Add mixture to corn.
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