Gule Aerter (Yellow Pea Soup) |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 4 |
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From Classic Scandinavian Cooking by Nika. Ingredients:
2 cups yellow split peas |
1 quart chicken stock |
1 teaspoon salt |
1 lb bacon, chopped |
1 stalk celery, chopped |
3 medium leeks, chopped |
3 medium carrots, chopped |
3 medium potatoes, chopped |
1 large onion, chopped |
1 lb canadian bacon, chopped |
4 ounces vienna sausages, chopped (optional) |
salt and pepper, to taste |
Directions:
1. Combine all ingredients and simmer for 1 hour.
2. Serve.
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