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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Very tasteful, dense, sweet bread. Ingredients:
3 cups self-rising flour |
3/4 cup brown sugar, firmly packed |
1 teaspoon cinnamon |
1 (12 ounce) can guinness stout, at room temperature |
1/2 cup raisins |
1/2 cup chopped walnuts |
Directions:
1. In a large mixing bowl, combine the ingredients.
2. Pour into a greased loaf pan.
3. Bake at 350°F for 45 minutes.
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