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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 bell pepper (mix colors) |
3 pound(s) cabbage, chopped |
1 teaspoon(s) celery seeds |
1 cup(s) celery, diced |
1 jar(s) diced pimentos |
1 teaspoon(s) mustard |
1 teaspoon(s) mustard |
2 onions, chopped, purple |
1.5 teaspoon(s) sea salt |
3/4 cup(s) sugar |
3/4 cup(s) vegetable oil |
1 cup(s) vinegar |
Directions:
1. Prepare veggies in large bowl and stir. Sprinkle with sugar. make dressing by bringing all ingredients, except oil, to a boil. remove from heat and add oil. spoon over slaw. chill overnight.
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