Guava Apricot -Nana Smoothie |
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Prep Time: 1440 Minutes Cook Time: 3 Minutes |
Ready In: 1443 Minutes Servings: 6 |
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This is sweet and so delicious. The orginal recipe calls for apricot nectar, but I used guava nectar as I had some guava nectar opened.... Blend and enjoy! This is from the book Smoothies, and in there it is called abc easy as 1-2-3 The preparation includes freezer time. Ingredients:
1/2 small banana, chopped |
1 cup diced fresh apricots or 1 cup canned apricots (i used splenda sweetened) |
1/4 cup light coconut milk (or 2 tbsp. coconut milk and 2 tbsp. cold water) |
3/8 cup apricots (as written) or 3/8 cup guava nectar, chilled |
Directions:
1. Place the apricots and the bananas in a container and frezze overnight.
2. Place all ingredients in blender and blenderize.
3. Stop and chop at fruit with a knife to help the blender.
4. Blend until smooth.
5. I think this would be even better with rum in it.
6. Pour drink in glass, insert straw- close your eyes and imagine yourself on a tropical island.
7. Drink slow and enjoy.
8. I have since made this smoothie without the coconut milk and it is also good that way, just use 3/4 cup guava nectar.
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