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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Nice full of flavor rice Ingredients:
2 cups white rice |
2 tablespoons olive or vegetable oil |
1 cup mixed vegetables (carrots, celery, sweet red peppers and peas) |
4 cups chicken broth or beef broth |
salt and pepper |
Directions:
1. Saute rice in oil until rice has absorbed the oil but has not changed color.
2. Add vegetables, salt and pepper, and 4 C of broth.
3. Bring to a boil, cover, reduce heat and simmer until liquid has been absorbed about 20 minutes.
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