Guajillo Chile Lime Sauce |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Ingredients:
5 guajillo chiles, seeds and stems removed, chopped |
1 sweet onion, diced |
3 cloves garlic, minced |
1 1/2 cups chicken stock |
1 small can chopped tomatoes |
2 ounces white wine |
2 limes, juiced |
salt and pepper |
1 tablespoon olive oil |
Directions:
1. Combine all ingredients. Refrigerate when not using.
2. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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