Guacapico Aka Pico De Gallo With Avocado |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Guacapico is a very easy and excellent dish that is an unknown treat to many. It ranks very high on the yum factor. Serve with tortilla chips during the big game, or as a side topping for tacos, burritos, fajitas, soup, burgers, a good steak, or whatever. Read more . This is pretty versatile stuff that is sure to please. Ingredients:
2 cups onion, coarsely chopped, about 3/8-1/2 |
2 cups ripe roma tomato, deseeded and coarsely chopped, about 3/8-1/2 |
3 cup avocados, coarsely diced, about 3/8-1/2 |
1-2 fresh jalapeno pepper(s), deseeded and chopped (adjust for your heat tolerance) |
1/4 cup cilantro, chopped, placed loose in measuring cup |
juice of 2 limes |
generously salt and pepper to taste |
Directions:
1. Mix ingredients in non reactive bowl and refrigerate for a minimum of 1 hour to allow flavors to blend.
2. Serve cold or room temp.
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