Guacamole With Sour Cream - It's Magic! |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 3 |
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It's magic because it just DISAPPEARS right after you put it out! Serve with nacho chips or as a side with most Mexican or Southwest-style dishes. I have even used this as a sandwich spread. Ingredients:
5 ripe avocados |
1 tomato, diced |
4 tablespoons sour cream |
3/4 cup chopped red onion |
2 tablespoons fresh lime juice |
1 fresh jalapeno, chopped |
1 (4 ounce) can chilies, drained |
2 garlic cloves, minced |
2 tablespoons chopped fresh cilantro leaves (coriander) |
salt |
Directions:
1. In a bowl, mash avacados until you have a still slightly chunky puree.
2. Fold in tomato, sour cream and red onion.
3. Stir in lime juice, garlic, cilantro and season with salt to taste.
4. Chill and serve with corn chips or nacho chips.
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