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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Look for guacamole in the produce section of your local supermarket. Guacamole dip, found in the dairy section, can be substituted, but it has a thinner consistency. Ingredients:
12 slices ready-to-serve fully cooked bacon |
3/4 cup guacamole |
12 slices whole wheat bread, toasted |
6 large lettuce leaves |
12 slices tomato |
1 pound thinly sliced deli turkey |
Directions:
1. Heat bacon according to package directions. Spread 1 tablespoon of guacamole over six pieces of toast. Layer with lettuce, tomato, bacon and turkey. Spread remaining guacamole over remaining toast; place over turkey. Yield: 6 servings.
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