Guacamole My Mother's Way |
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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 4 |
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Nice and flavourful quacamole with simple ingredients but lots of style Ingredients:
2 avocados |
1 lime, juice of |
3 dashes tabasco sauce |
1 fresh garlic clove |
salt and black pepper |
2 teaspoons sour cream |
2 teaspoons finely diced tomatoes |
2 teaspoons finely diced cilantro leaves (no stalks) |
1 teaspoon fine diced spring onion |
Directions:
1. Peel and de-stone avocados.
2. Chop avocados into smaller, manageable pieces and mash with a fork. (Or use a food processor, which gives the guac a really lovely creamy texture!).
3. Push the garlic clove through a garlic press or dice it very, very finely. (An alternative is to buy ready-made garlic paste).
4. Mix all the ingredients together, adjusting for personal taste: avocados, lime juice, tabasco, garlic, seasoning and any of the extras.
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