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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Ingredients:
2 avocados |
salt & pepper |
1/2 medium onion, minced |
green chili pepper, chopped |
1 tablespoon vinegar |
1 tomato, peeled (very ripe) |
Directions:
1. Beat first 5 ingredients together with electric mixer on medium speed until smooth.
2. Chop tomato finely with knife; fold into mixture.
3. Serve with chips.
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