Guacamole by Any Other Name . . . |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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Preparation time does not include the hour or so needed for the guacamole to chill in the refrigerator. Ingredients:
1 (10 ounce) package frozen peas |
1/2 cup nonfat sour cream |
1 1/2 tablespoons fresh lime juice |
1 cup avocado, peeled, cubed |
1/4 cup green onion, chopped |
2 tablespoons fresh cilantro, minced |
1 tablespoon green chili, drained, chopped (from a can) |
1 large garlic clove, minced |
1/4 teaspoon lemon pepper |
Directions:
1. Cook the peas according to the directions on the package, then drain & place in a food processor.
2. Add the rest of the ingredients, then cover & process until blended.
3. Pour into a serving bowl, cover & refrigerate for an hour or until chilled.
4. Enjoy with large corn scoops or tortilla chips.
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