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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Creamy Mustard Vinaigrette makes a good vinaigrette for this. Ingredients:
1/2 lb gruyere cheese, julienned |
2 celery ribs, julienned |
1/2 cup pecan halves |
1/2 cup walnut halves |
1 tablespoon fresh parsley, chopped |
1 tablespoon lemon rind, chopped |
2 whole green onions, finely chopped |
3/4 cup vinaigrette dressing |
salt and pepper |
spinach |
Directions:
1. Mix all salad ingredients together in bowl.
2. Pour in vinaigrette and mix well. Add salt and pepper to taste.
3. Serve on spinach leaves.
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