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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Mouthwatering Mexican dinner ready in just 20 minutes. Serve these turkey tacos made using Old El Paso® taco seasoning mix and shells. Ingredients:
tacos |
1 tablespoon vegetable oil |
1 pound lean (at least 93%) ground turkey |
1 (1 ounce) package old el paso® taco seasoning mix |
2/3 cup water |
1 (4.6 ounce) package old el paso® taco shells |
toppings |
2 medium avocados, pitted, peeled and sliced |
1 cup sliced pineapple (fresh or canned) |
Directions:
1. In 10-inch skillet, heat oil over medium-high heat. Cook turkey in oil until no longer pink; drain.
2. Stir in taco seasoning mix and water. Reduce heat; simmer uncovered 5 to 10 minutes or until thickened.
3. Spoon filling into taco shells. Add toppings.
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