Ground Beef And Vegetable Stew |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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Foud for a recipe request, but it does sound interesting and easy. Ingredients:
1 lb ground beef |
2 cloves garlic, crushed |
1 teaspoon dried basil |
8 medium new potatoes, with skins |
2 medium green peppers, sliced |
1 (1 lb) can tomato, broken up |
2 medium onions, quartered |
1/2 cup hot water |
1 1/2 teaspoons salt |
1/4 teaspoon pepper |
Directions:
1. Brown beef, onion, garlic and green peppers.
2. Add other ingredients; simmer, covered, until potatoes are tender.
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