Ground Beef and Noodle Casserole |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ground Beef with soup and milk sauce, noodles Ingredients:
1 pound lean ground beef |
10 1/2 ounce cream of chicken soup |
5 ounces 2 percent milk |
2 tablespoons smart balance spread |
8 ounces egg noodles |
Directions:
1. Combine soup, milk, and smart balance. Cook ground beef, combine with soup mixture and serve over noodles. |
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