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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recipe. Ingredients:
4 cups milk |
1 cup hominy grits |
1/2 cup butter or 1/2 cup margarine |
1 garlic cheese rolls |
2 eggs, well beaten |
1/2 cup cheese, grated |
Directions:
1. Bring 3-1/2 c milk to boiling in medium saucepan.
2. Gradually stir in grits.
3. Gook over medium heat , stirring constantly, until thick (about 10 minutes).
4. Remove from heat.
5. Add butter and garlic cheese; stir until melted.
6. Stir in eggs and remaining milk.
7. Pour into 2 quart casserole.
8. Bake in preheated 375 degree oven uncovered for 30 minutes.
9. Sprinkle grated cheese over top.
10. Bake 15 minutes longer.
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