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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
7 1/2 cups water |
1 1/2 cups regular grits |
3/4 teaspoon salt |
butter |
Directions:
1. Bring water to a boil in a large saucepan; gradually stir in grits and salt. Return to a boil; cover, reduce heat, and simmer, stirring occasionally, 15 to 20 minutes or until thickened. Serve immediately, topped with butter.
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