Grilled Zucchini with Onions |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Wondering what to do with all of your garden zucchini? Tired of the same old bread and cupcakes? My grilled recipe is a great change of pace with the added bonus of being healthy. Ingredients:
6 small zucchini, halved lengthwise |
4 teaspoons olive oil, divided |
2 green onions, thinly sliced |
2 tablespoons lemon juice |
1/2 teaspoon salt |
1/8 teaspoon crushed red pepper flakes |
Directions:
1. Drizzle zucchini with 2 teaspoons oil. Grill, covered, over medium heat for 8-10 minutes or until tender, turning once.
2. Place in a large bowl. Add the green onions, lemon juice, salt, pepper flakes and remaining oil; toss to coat. Yield: 4 servings.
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