Grilled Tomato-Cheese Sandwiches |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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It was featured as a recipe in which you can make in 20 minutes or less. This goes well with Creamy Tomato Soup . Ingredients:
3/4 cup grape tomatoes, chopped |
1 green onion, sliced |
8 slices italian bread |
4 slices cheddar cheese |
4 slices swiss cheese |
4 slices provolone cheese |
4 slices colby-monterey jack cheese |
8 teaspoons butter, softened |
Directions:
1. Sprinkle tomatoes and onion over four bread slices.
2. Layer with cheese slices; top with remaining bread.
3. Butter outsides of sandwiches.
4. Toast on a heated griddle for 2-3 minutes on each side or until bread is golden brown and cheese is melted.
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