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Prep Time: 1 Minutes Cook Time: 50 Minutes |
Ready In: 51 Minutes Servings: 6 |
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Another great vegetable to grill. You can season it really however you wish but I have suggestions below. Quantity and measurements are optional and to taste (added for submission). Ingredients:
1 sweet potato (as many as you like) |
1 teaspoon butter |
1/16 teaspoon paprika or 1 tablespoon brown sugar |
Directions:
1. Preheat the grill to a medium temperature. If using a charcoal grill, wait to coals are about white.
2. Place the sweet potatoes on the highest rack.
3. Turn a quarter turn every 10 minutes.
4. Check for tenderness after 40 minutes. (If there are still hard spots, continue to turn every 5 minutes until done).
5. Serve with butter and a little paprika or with butter and brown sugar.
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