Grilled Stuffed Chicken Breasts |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Wonderful dish that looks and tastes fancy, but is super easy to make! Ingredients:
1 bunch fresh broccoli |
3 cups shredded cheddar cheese |
6 boneless chicken breasts |
12 toothpicks |
Directions:
1. Wash and chop broccoli into very small pieces.
2. Cut a pocket in each chicken breast by cutting lenghth wise down one side of the breast(Do NOT butterfly the chicken breast, it should only have a cut for the pocket down ONE side!).
3. Stuff each pocket with broccoli and cheese.
4. Use the toothpicks to wind through and sew the pocket shut with them.
5. Place the on the grill and heat until chicken is thoroughly cooked (about 20 minutes.).
6. Remember to remove the toothpicks before serving!
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