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Prep Time: 3 Minutes Cook Time: 20 Minutes |
Ready In: 23 Minutes Servings: 4 |
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Lots of flavor in these. Need to marinate for 20 minutes. Ingredients:
8 chicken legs |
1 tablespoon garlic powder |
1 tablespoon onion powder |
1 tablespoon paprika |
1 tablespoon chili powder |
1 teaspoon cumin |
1/2 teaspoon salt |
1 cup apple cider or 1 cup beer |
Directions:
1. Place all ingredients in plastic bag, seal and shake well.
2. Refrigerate for 20 minutes.
3. Remove from bag, reserve the marinade.
4. Cook over medium heat for 20 minutes, turning and basting with reserved marinade as needed.
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